Le Trou Normand Lunch Menu.
| Vichyssoise Creamy leek and potato soup garnished with chives, served chilled |
$4.95 | ||
| Soupe à l'onion French onion soup |
$5.95 | ||
| Soupe du jour Daily soup |
$4.25 |
| Salade César The classic Caesar salad |
$6.95 | ||
| Salade maison-Vinaigrette à la framboise House salad - with raspberry vinaigrette |
$5.95 | ||
| Pâté de gibier maison Pheasant, duck and chicken pâté with pistachios |
$11.75 | ||
| Assiette de saumon fumé, sauce mi-douce aux agrûmes Smoked salmon with sweet and sour citrus cream sauce |
$13.95 | ||
| Salade de chèvre chaude Warm goat cheese on mixed greens with balsamic vinaigrette |
$11.95 | ||
| Salade de poulet chaud Grilled chicken breast, roasted almonds with balsamic vinaigrette |
$15.50 |
| Moules Marinières Steamed mussels in white wine, French shallots and garlic |
$13.95 | ||
| Filet de sole à la florentine Filet of sole baked with spinach and white wine sauce |
$13.95 | ||
| St. Jacques et crevettes en gratin Scallops and shrimps in a creamy sauce with parmesan crust |
$15.95 | ||
| Saumon de l'Atlantique - sauce armoricaine Atlantic salmon with a saffron creamy sauce |
$14.75 | ||
| Bouillabaisse safranée au homard, moules et poisson saisonnier Fresh scallops, shrimps, mussels and seasonal fish served in saffron lobster jus |
$17.95 |
| New York Steak sauce au poivre vert ou aux champignons New York steak with green peppercorn sauce or mushroom sauce |
$18.50 | ||
| Médaillon de Veau à la Normande Veal medallion with apples and Calvados cream sauce |
$17.95 | ||
| Ris de Veau flambé a l'Armagnac Braised sweetbread Armagnac sauce |
$15.75 | Poitrine de poulet, sauce au citron et estragon frais Chicken breast, with lemon and fresh tarragon sauce |
$14.75 |
| Omelette garnie au fromage, champignons ou jambon Omelette with your choice of cheese, mushrooms or ham |
$12.75 | ||
| Foie de veau, jus à l'ail rôti et herbes fraîches Calf's liver with roasted garlic and fresh herbs |
$12.75 |
| Penne pasta Fresh Alfredo or Rose sauce |
$16.50 | ||
| Penne pasta Alfredo with chicken |
$20.50 | ||
| Penne pasta or Fettuccine With mixed seafood in a tomato or white wine sauce |
$24.95 |
| Don't miss our delicious homemade desserts, ask our selection of Cheeses | $12.95 |